Gordon Ramsay’s Fast Food: More Than 100 Delicious, Super-Fast, and Easy Recipes

Gordon Ramsay. Sterling, $24.95 (208p) ISBN 978-1-4027-9787-3
The phrase “fast food” brings to mind hamburgers, hot dogs, and maybe a greasy doughnut or two. But in this volume, Ramsay offers such recipes as broiled sardines with gremolata, or warm blood sausage and quail’s egg salad. Indeed, with his typical bullish attitude, Ramsay is not catering to the masses. He provides recipes that don’t sacrifice taste or refinement for time. To find these dishes, Ramsay draws on a range of cultures from Indian to Moroccan. These recipes are put into themed menus, like “Viva Italia!” or “Tapas Spread.” To ensure that readers optimize their time, there are tips for assembling the menu as well as the dishes. Many of the recipes are short because they rely on key flavor-packed ingredients like membrillo paste or Iberian ham—and some of those ingredients may be expensive or difficult to find for cooks without access to specialty stores. Yet despite the book’s bold title, this feels like a collection of delicious gourmet recipes that just happen to be quick. (Apr.)
Reviewed on: 03/05/2012
Release date: 03/01/2012
Show other formats
Paperback - 256 pages - 978-1-55470-173-5
Hardcover - 255 pages - 978-1-84400-453-9
Hardcover - 255 pages - 978-1-55470-064-6
Paperback - 256 pages - 978-1-55470-218-3
Paperback - 255 pages - 978-1-84400-761-5
Stay ahead with
Tip Sheet!
Free newsletter: the hottest new books, features and more
Only $18.95/month for Digital Access
or $20.95 for Print+Digital Access!
Only $18.95/month for Digital Access
or $20.95 for Print+Digital Access!
Email Address


Log In Lost Password

PW has integrated its print and digital subscriptions, offering exciting new benefits to subscribers, who are now entitled to both the print edition and the digital editions of PW (online or via our app). For instructions on how to set up your accout for digital access, click here. For more information, click here.

The part of the site you are trying to access is now available to subscribers only. Subscribers: to set up your digital subscription with the new system (if you have not done so already), click here. To subscribe, click here.

Email pw@pubservice.com with questions.

Not Registered? Click here.