Feature: Cookbooks

Issue: Feb. 11, 2013
Deadline: January 23
Needed: Information on the latest cookbook trends—what are the hot new cuisines, up-and-coming chefs? Is the Food Network still the place to find cookbook authors? What have been some surprise big-selling books? Please e-mail information by Jan. 23 to Mark Rotella, mrotella@publishersweekly.com.
Stay ahead with
Tip Sheet!
Free newsletter: the hottest new books, features and more
Email Address


Log In Lost Password

PW has integrated its print and digital subscriptions, offering exciting new benefits to subscribers, who are now entitled to both the print edition and the digital editions of PW (online or via our app). For instructions on how to set up your accout for digital access, click here. For more information, click here.

The part of the site you are trying to access is now available to subscribers only. Subscribers: to set up your digital subscription with the new system (if you have not done so already), click here. To subscribe, click here.

Email pw@pubservice.com with questions.

Not Registered? Click here.