Beaujolais, the Complete Guide

Guy Jacquemont, Other Little Brown and Company $29.45 (190p) ISBN 978-0-316-45598-5
The authors, an agricultural engineer and an oenophile, offer a passionate, refreshing and enticing ode to both the Beaujolais wine and the region in France that produces it. They have collected here a remarkable group of photographs, drawings and wine labels (some 200 color and 250 black-and-white), and poems and essays on such subjects as the region's history, topography, wine producers and winemaking processes that together impart the essence of Beaujolais. The result is not a weighty or pedantic work but a substantive, informative overview. This charming, oversize volume will be savored by wine lovers and Francophiles alike. (April 24)
Reviewed on: 01/01/1986
Release date: 01/01/1986
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