Ziggy's Big Idea

Long and Joni posit a new origin story for the ubiquitous bagel (the existing legends are noted on the book's final page). It all started in the shetl, they say, where a wildly inventive boy named Ziggy wants to solve the plight of Moishe the baker, whose "top secret boiled buns" (which are "boiled then baked, making them soft and fluffy inside, and gold and crunchy on the outside") have a serious design flaw: "Mrs. Schwartz complains the buns are undercooked at the center." Ziggy's innovation: don't think bun, think bracelet. With an empty hole at the center, there's nothing to undercook, and even the finicky Mrs. Schwartz is impressed with the result. It's solid storytelling, and Joni's earth-toned drawings are a pleasing mix of flattened perspectives, dimensionality, and texture. There's a good joke about another one of Ziggy's inventions ("shulstilts," to help a short rabbi "see eye to eye with the bar mitzvah boys!"), but the overall approach is earnest and affirming. Ages 5%E2%80%939. (Mar.)