cover image An Elephant in My Kitchen: What the Herd Taught Me About Love, Courage and Survival

An Elephant in My Kitchen: What the Herd Taught Me About Love, Courage and Survival

Françoise Malby-Anthony, with Katja Willemsen. St. Martin’s, $29.99 (336p) ISBN 978-1-250-22014-1

In this enchanting sequel to the late conservationist Lawrence Anthony’s 2012 memoir, The Elephant Whisperer, his widow, Malby-Anthony, recounts how she carried on protecting elephants and rhinos after his death. She explains how such an unlikely couple—she was once a “city girl” and “Parisian through and through”; he, an adventurous and “passionate visionary”—met and, in 1998, founded the Thula Thula game preserve in his native South Africa. Animal lovers will be swept up in Malby-Anthony’s narrative early on, when she describes an elephant herd’s grief at Lawrence’s death. Previously involved chiefly in the preserve’s business affairs, Malby-Anthony begins caring for the animals after Lawrence’s death, and, among other things, must navigate the passage of power from one elephant matriarch to another and attempt to comfort a calf with a missing mother. Malby-Anthony shares lighthearted moments—a young hippo following a terrified local man “like a baby duck”; an attention-seeking elephant calf given to twerking—along with heartbreaking observations on the toll exacted by poachers. Contrasting human depredations to how elephants “coexist... with endless respect and love for each other,” Malby-Anthony offers a book of great inspiration and wide appeal to nature-loving readers. Agent: Jon Mitchell, Pan Mac. (Sept.)