Tired of convention food? There are plenty of places for a quick (and good) bite within walking distance of Javits. Here’s a sampling provided by Skyhorse Publishing from one of its new titles, Not for Tourists: Illustrated Guide to New York City. Stop by its booth (745) to see this book and the other titles the press is featuring.

Gotham West Market: This is not the food court you grew up with. Featuring a variety of gourmet food vendors from ramen and tacos to tapas and ice cream, this foodie heaven makes the perfect lunch destination. (600 11th Ave., between 44th and 45th Streets, 212-582-7940)

Print Restaurant: Featuring a rotating menu of seasonal and sustainable cuisine, this eatery is a welcome refuge in this part of Manhattan. Head up to the rooftop lounge for a pre- or post-meal cocktail. (653 11th Ave., between 47th and 48th Streets, 212-757-2224)

Market Diner: Sometimes you want a fancy meal served up by a celebrity chef. Other times you just want to sit at a counter or in a booth for some simple grub like a BLT or a western omelet. Welcome home and enjoy the classic diner atmosphere. (572 11th Ave., between 43rd and 44th Streets, 212-244-2888)

Daisy May BBQ: Step up to the counter at this BBQ joint for messy (and tasty) eats in a casual setting. Don’t leave without trying a gigantic beef rib that would make even Fred Flintstone happy. (623 11th Ave., between 45th and 46th Streets, 212-977-1500)

Trestle on Tenth: An excellent representation of Chelsea’s dining scene, this restaurant is hip, local, and offers a tight-knit menu of delicious New American fare. Highly recommended. (242 10th Ave., between 24th and 25th Streets, 212-645-5659)

Kava Cafe: Get your brunch on or just hang out with a cup of coffee and fresh pastry. You can also dig into a full breakfast on weekday mornings. (470 W. 42nd St., near 10th Avenue, 212-239-4442)

Hallo Berlin: Ever eat in a beer garden next to an authentic piece of the Berlin Wall? Didn’t think so. Here’s your chance to sip giant steins of German beer and enjoy the best wurst in the city. (626 10th Ave., between 44th and 45th Streets, 212-977-1944)

Pio Pio: This Peruvian restaurant is known for its perfectly moist rotisserie chicken. It also serves up other South American specialties, like ceviche and unique beverages. (604 10th Ave., between 43rd and 44th Streets, 212-459-2929)

Taboon: You don’t have to settle for typical midtown lunch fare during BEA. Case in point: this Middle Eastern restaurant has great food and is also a good bang for your buck. (773 10th Ave., at 52nd Street, 212-713-0271)

Cafe Grind: This neighborhood breakfast and lunch spot is a friendly little oasis in midtown. It also makes quality espresso for those who need their caffeine fix. (477 10th Ave., between 36th and 37th Streets, 212-279-4100)

This article appeared in the May 27, 2015 edition of PW BEA Show Daily.