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    Fourteen book awards were handed out at the 2016 James Beard Awards. We list the winners and round up PW's earlier coverage: reviews, interviews, podcasts, and more.

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    Outdoor cooking season is nearly here, and May's cookbooks offer plenty to keep you and your grill going.

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  • Beyond Rustic: Publishers Take Up ‘Field-to-Table’ Cookbook Trend

    A wave of new cookbooks coming this spring teach readers the ins and outs of foraging and "field-to-table" cuisine.

  • Cookbooks Preview: March 2016

    Where do you want to go? Italy? Thailand? Bob's Burgers? March's cookbooks take you there.

  • Phaidon Bets Big on Vegetarian Cookbooks

    Why the publisher is releasing vegetarian-only cookbooks for the first time in 10 years.

  • Cookbooks Preview: February 2016

    Coming in February: a cookbook from supermodel Chrissy Teigen, James Beard's American classics, and proper Koreatown food.

  • The Bestselling Cookbooks of 2015

    Ree Drummond claimed three of the top 10 bestselling cookbooks of the year, including the top spot with her latest Pioneer Woman Cooks title.

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