Books by Abigail Kirsch and Complete Book Reviews

The Bride and Groom's First Cookbook
The Bride and Groom's First Cookbook
Abigail Kirsch, Author, Susan M. Greenberg, With Clarkson N Potter Publishers $25 (320p) ISBN 978-0-385-47635-5
Kirsch, a caterer, and freelance writer Greenburg are sisters-in-law who believe that cooking together is one of the great opportunities afforded by marriage. Directed at couples with sophisticated palates but limited time and culinary skills, these
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The Bride & Groom's Menu Cookbook
The Bride & Groom's Menu Cookbook
Abigail Kirsch, Author, Susan M. Greenberg, With Broadway Books $25 (320p) ISBN 978-0-7679-0615-9
Caterer Abigail Kirsch (The Bride & Groom's First Cookbook) brings slightly more experienced newlyweds another bright, cheerful volume in The Bride & Groom's Menu Cookbook. While Kirsch's first book focused on helping a new couple adapt to ...
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Invitation to Dinner: Abigail Kirsch's Guide to Elegant Entertaining and Delicious Dinners at Home
Invitation to Dinner: Abigail Kirsch's Guide to Elegant Entertaining and Delicious Dinners at Home
Abigail Kirsch, Author, David Nussbaum, With Broadway Books $29.95 (384p) ISBN 978-0-385-48817-4
Veterans at home entertaining no less than newcomers to the scene will find a treasure trove of tips on the topic in this new collection from New York caterer Kirsch (The Bride and Groom's First Cookbook, 1996), aided by food writer Nussbaum. Kirsch
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