Books by Lukas Volger and Complete Book Reviews
Lukas Volger. Houghton Mifflin Harcourt, $25 (240p) ISBN 978-0-544-32528-9
Volger (Veggie Burgers Every Which Way) takes on formidable opponents ramen and pho in this imaginative collection. As any noodle slurper can attest, the broth of one’s ramen is just as important as the noodles. Volger does an admirable job of...
READ FULL REVIEW
Lukas Volger. HarperWave, $32.50 (256p) ISBN 978-0-06-314322-7
The ho-hum “balanced” meal is satisfyingly reimagined in this flexible assortment of finger foods from culinary editor Volger (Start Simple). Arguing a simple assemblage of small bites can be just as “complete” as an elaborate dinner, Volger offers...
READ FULL REVIEW
Lukas Volger. Experiment, $19.95 (192p) ISBN 978-1-61519-984-6
Volger (Vegetarian Entrees That Won’t Leave You Hungry) updates and expands his 2010 volume on vegetarian burger options, and fans will not be disappointed with the variety, creativity, and tastiness on offer. Stating that veggie burgers “should be...
READ FULL REVIEW
Lukas Volger, photos by Christina Heaston. The Experiment (Workman, dist.), $17.95 trade paper (256p) ISBN 978-1-61519-033-1
With the same inviting mix of boyish candor and enthusiasm that he brought to Veggie Burgers Every Which Way, Volger expands his vision beyond that pervasive symbol of vegetarian diets. Trained on the job and in classes at home and abroad, Volger...
READ FULL REVIEW