Marlene Sorosky, Author William Morrow Cookbooks $29.95 (240p) ISBN 978-0-688-14570-5
This good-natured volume from a veteran cookbook writer (Entertaining on the Run; Cooking for Entertaining, etc.) delivers just what its title promises: traditional Jewish dishes prepared for special occasions but created with a minimum of fuss....
READ FULL REVIEW
Marlene Sorosky, Author HarperCollins Publishers $22.5 (238p) ISBN 978-0-06-181781-6
Sorosky defines a dessert lover as ""one who plans an entire meal around dessert.'' The dishes that can be made from the delectable recipes in her third cookbook (Cookery for Entertaining, etc.) certainly deserve to be the center of attention at...
READ FULL REVIEW
Marlene Sorosky, Author Harper Perennial $14 (128p) ISBN 978-0-06-096054-4
""Putting up'' preserves is one of the oldest culinary traditions, and Lupi, an Italian food editor, and Sorzio, head chef of a Venice hotel, serve up the gamut of centuries-old favorites, including orange-and-lemon marmalade, grape jelly, raspberry
READ FULL REVIEW
Marlene Sorosky, Author, Teri Sandison, Illustrator William Morrow Cookbooks $25 (312p) ISBN 978-0-688-12077-1
Sorosky ( Cookery for Entertaining ) observes, ``There is no question about it, in today's frenetic world, with little time and money to spare, we need to find more casual and relaxed ways to entertain without running ourselves ragged.'' And so her...
READ FULL REVIEW
