Books by Pierre Rival and Complete Book Reviews

Pierre Rival, Author, Christian Sarramon, Photographer , photos by Christian Sarramon. Flammarion $40 (167p) ISBN 978-2-08-030508-4
Despite an introduction touting Parisian gastronomy and its two defining styles (cuisine savante and cuisine bourgeoise ), there's little evidence of such fare in these pages. Rather, the authors of this illustrated volume dote on décor,
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Pierre Rival, Author, Christian Sarramon, Photographer Flammarion-Pere Castor $40 (160p) ISBN 978-2-08-030472-8
Warning: don't open this book if you're hungry. Its photographs of confections and chocolates, cakes, teas and coffees, breads, cheeses, caviar, truffles, wines and other gourmet treats are so mouth-watering that they're tempting even if you've just
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