Books by Reed Hearon and Complete Book Reviews

Reed Hearon, Author, Laurie Smith, Photographer Chronicle Books $19.95 (144p) ISBN 978-0-8118-1034-0
Hearon, chef-owner of the Bay Area's Restaurant Lulu and Cafe Marimba, takes a deceptively simple subject, plumbs its depths and comes up with great, earthy, satisfying fare. With tacos and burritos blur in the distance, Hearon tempts Nortenos to...
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Reed Hearon, Author, Peggy Knickerbocker, Joint Author Broadway Books $35 (288p) ISBN 978-0-7679-0250-2
Emphasizing the virtues of fresh herbs and vegetables, chef Hearon (Salsa) infuses many of his Ligurian-inspired recipes with an appealing inventiveness. Asparagus, Artichoke and Poached Lemon Salad contains fruit sliced so it can be eaten, rind and
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