Books by Jeanne Besser and Complete Book Reviews

Jeanne Besser, Author, Kristina Ratley, Author, Besser Jeanne, Author American Cancer Society $19.95 (158p) ISBN 978-1-60443-005-9
Author and Atlanta-based food columnist Besser (The First Book of Baking, The Great American Eat-Right Cookbook) teams up with three registered dieticians to create this handy reference guide for cancer patients and caregivers. More than 100 recipes
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Jeanne Besser, Author, Colleen Doyle, Author, Holly Sasnett, Photographer American Cancer Society $29.95 (198p) ISBN 978-0-944235-93-5
According to food writer Besser (The First Book of Baking) and Doyle, Director of Nutrition and Activity for the American Cancer Society, moderation, fresh herbs and infused oils can satisfy diners without expanding waistlines or endangering health.
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