Susan Herrmann Loomis, Author . Morrow $24.95 (336p) ISBN 978-0-06-075817-2
At first glance, Loomis's eighth cookbook may look like just another collection of French staples explained by a savvy American cook. Upon closer inspection, it's clear the work, while based largely on traditional French fare, reflects the...
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Susan Herrmann Loomis, Author Workman Publishing $10.95 (320p) ISBN 978-1-56305-295-8
Loomis ( The Great American Seafood Cookbook ) roamed some 15,000 miles around America, searching for ``seafood celebrations'' that would offer booty for this book. In Workman's typical style, she rounds up her findings with visual flair and...
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Susan Herrmann Loomis, Author Broadway Books $24 (320p) ISBN 978-0-7679-0454-4
Loomis, an American chef and author of Farmhouse Cookbook and The Great American Seafood Cookbook, enthusiastically recounts every aspect, both intriguing and mundane, of her immersion into the cuisine and lifestyle of northern France. She moved to...
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Susan Herrmann Loomis. Gotham, $26.95 (352p) ISBN 978-1-592-40886-3
U.S. expat Loomis is in an excellent position to observe what truly makes the French cook so compelling and
enviable: she has her own cooking school in Louviers, Normandy (On Rue Tatin), and a slew
of cookbooks delineating her culinary expertise (T
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Susan Herrmann Loomis, Author, Patricia Wells, Foreword by Workman Publishing $25.95 (560p) ISBN 978-0-7611-0624-1
Ethnic Home Cooking The 250 lusty recipes of home cooks offered in French Farmhouse Cookbook were gathered by Susan Herrmann Loomis (Farmhouse Cookbook) during her three-year stint among the farmers, cheesemakers and vintners of the French...
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